Hello! My name is Christer and I live in Sweden with my wife, kids and dog. I love hunting , good food and barbecue. But there are so much more then just barbecuing the meat. Smoking bacon, Beef jerky, Making sausages....u name it. With this blog I like to share my experiments and results. Good and bad. I hope my photos makes u a little bit hungry though. Hope u enjoy!
Monday, November 7, 2016
Hunters pork
This is a very simple good dish to make.
It´s called Hunters pork . A nice piece of pork u can bring to the wilderness when hunting or doing some other activities and need some extra good energy and kill any hunger. You don´t need much.
What u need is this:
- A nice piece of salted belly pork
- Cinnamon
- BBQ seasoning
Cover the belly pork with Cinnamon and BBQ seasoning. Be a little careful with the cinnamon though. Put it in the oven at 80-90 degrees Celsius for 8-10 hours.
Now you should have something very tasty to enjoy warm or cold.
For sure u can try other spieces also depending on what u like. This one works for all the family members.
Good luck!
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