Pepper 1 tbl spoon crushed black pepper
Bread Rustic bread to dip with
First make sure the shrimps are thawed ( Not froozen ).
Add the garlic, peppers and salt to the oil and start cook it.
After about 5-10 minutes u can see the garlic changing color to nice golden brown .
Then it´s time to add the shrimps.After 2-3 minutes the dish is ready to be enjoyed.
Now serv it still bubbling on the plates. Add some Parsley as garnish on top.
Serv with some nice rustic bread like painriche to dip in the hot garlic oil .
This is one of the best dishes I know.